Ingredients
1 litre milk
75 g rice (3 heaped Tbs)
50 g brown sugar (3 flattish Tbs)
30 g butter
(nutmeg)
Method
Put everything into a LARGE saucepan. Boil slowly for several hours.
(Do not be disturbed at how little rice there seems to be!).
1 litre milk
75 g rice (3 heaped Tbs)
50 g brown sugar (3 flattish Tbs)
30 g butter
(nutmeg)
Put everything into a LARGE saucepan. Boil slowly for several hours.
(Do not be disturbed at how little rice there seems to be!).